Breakfast Bread

I found a bread same  like this in a bread shop  recently and I thought of making it for breakfast on a Saturday morning. I had enough time to do this as all the other wake up late. 🙂 This is so simple to make and also very nice all in one breakfast. For proofing…

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Crispy Choux Pastry (Choux au Craquelin)

Choux pastry  is a different kind of a pastry and its used to make a lot of different types of sweets.The high moisture in the dough create steam during cooking to puff the pastry.  Adding this topping makes it too different to the other pastries and gives a nice crunchy topping. Making these pastry is…

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Marie Biscuit Pudding with a Twist

Marie biscuit pudding is an all time favourite in Sri Lanka. We enjoyed this  as kids  a lot. Still I love this. Its so simple and easy to make and also ready in 10 minutes. There are things that you need to know. Adding an egg will not do any harm as the hot butter…

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