Taco Pizza Rolls

This is an any time snack. Its really easy to make and can serve as a finger food or even for a meal. Left overs always can go to the freezer.

Instead of chicken can use vegetables or other types of meats.

[youtube https://www.youtube.com/watch?v=6gIiu1_rXWk&w=560&h=315]

 

Ingredients

  • 450g Bread flour
  • 1 Tblsp sugar
  • 1/2 cup sesame seeds
  • 7g Instant dry yeast
  • Pinch of Salt
  • 60g Curd or greek style yoghurt
  • 50ml Olive oil
  • 1 Tsp Baking powder
  • 125ml water (Warm)

Filling Ingrediens

  • 500g Minced chicken
  • 3 tomatoes sliced.
  • Garlic and onion powder
  • 1/2 cup chopped parsley
  • 1 cup Mexican cheese blend
  • 1 tblsp Taco seasoning

Method

  1. Add flour, sugar, yeast & salt. mix well.
  2. Next add greek style yoghurt, oil, sesame seeds (1/2 of the sesame) & Baking powder.
  3. Add water little by little and make a smooth dough.
  4. After leave the prepared dough in a warm place to double in size.
  5.  Meanwhile make the filling.
  6. Add oil and cooke the minced chicken in a pot
  7. When its half cooked add chopped parsley, taco seasoning and cook well. (Until all the liquid evaporates)
  8. Leave the filling to cool down.
  9. Take the doubled dough and punch down.
  10. Put that on to the bench.
  11. knead and cut the dough in to two equal parts.
  12. Roll the dough pieces to rectangular shapes.
  13. Spread the cooked chicken & cheese on the rolled dough and roll from one end to the other as shown in the video.
  14. Cut in to pieces and leave on a baking tray. Sprinkle more cheese and bake on 180c about 20-30 min or until golden brown on top.

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