Belgian Waffles with Yeast

Waffles are a easy , simple and a quick  choice for a breakfast or to serve as an dessert. So easy to make. There are so many varieties of waffles. These waffles are so light in texture, crunchy  out side. Most recipes are based on yeast to get this beautiful texture.

To serve the waffle there are so many options. you can serve it with fresh or stewed fruits and cream or ice cream. You can mix vegetables or meat to make savoury waffles too. I will be uploading several different types of waffles in future.

All you need is a waffle maker. If you don’t have a waffle maker still you can use a sandwich maker to do this. These days there are so many options. for easy storing now they have created the waffle plates only. So easy and cheap to buy online. If you want to select a waffle maker make sure to buy with a deep grid pattern. So when you pour cream or honey it holds it nicely each deep hole and distribute the flavours equally.

Toppings are always your choice. Try serving with fruits, Icing sugar, honey, syrups, fresh fruits, whipping or pouring cream etc…..

[youtube https://www.youtube.com/watch?v=3eJTJ64Go6I&w=560&h=315]

Ingredients

  • 200g Plain Flour
  • 30g Butter
  • 3g Instant yeast
  • 3g Salt
  • 80ml Milk
  • 30g Sugar
  • Oil for spraying
  • 1 Egg

Method

  • Add flour, butter, yeast, salt, sugar & milk and mix  well about 3-4 minutes.
  • Leave the dough in fridge for proofing.
  • After Take it out and make balls and press them in a waffle maker.
  • Serve hot or leave them to cool on a wire rack.
  • Serve with fruits and cream or ice cream.

Leave a Reply

Your email address will not be published. Required fields are marked *

error: Content is protected !!