• 11/4 Cup Oats
  • 1 Cup plain Flour
  • 1/2 Tsp Baking powder
  • 1/2 Tsp Baking Soda
  • 1 Egg
  • Pinch of Salt
  • 1 Cup macadamia nuts
  • 1 Tsp Vanilla
  • 125g Buttre Softened
  • 1 Cup Chocolate chips
  • 1 cup to half a cup of sugar


  1. Process the until it comes to a flour consistency.
  2. Whisk Add butter and sugar.
  3. Add the egg
  4. salt, vanilla, flour, baking soda and baking powder in to it and mix well.
  5. Later and the macadamia nuts and chocolate chips and mix throughly.
  6. Make balls or use a scoop to get it to the same size.
  7. No need to flatten. It will flatten when baking
  8. Bake on 180c about 15-20minutes.
  9. Cool on a wire rack before storing.
Posted by:The Culinary Corner

<p>Hi, I am Menaka. I was a teacher for 18 years and after migrating to Australia accidentally I found an amazing lady called ” Mary” who directed me to become a chef.I studied 3 years while working and became a qualified chef. After I studied about baking and hospitality management.<br /> My son is very enthusiastic in video editing and wanted me to start recording my cooking.Thats the beginning of you tube channel “The Culinary Corner”<br /> I am a full time employee. I record all the videos by my self.<br /> As a child I started helping and cooking with my granny and I used to experiment and trying various cooking styles. That led me in this path very smoothly. I still try to experiment and adjust recipes to move with this busy and globalised world.</p>

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