Chinese Spongy Egg Cakes

These beautiful Chinese cakes are very similar to the sponge cakes we had in Sri Lanka when were kids. So I thought of trying this to renew my memories. This cake a very spongy very less oil cake. I added less sugar. If you like this to be very sweet add up to 125g sugar.…

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Date & Banana Loaf Cake

This loaf cake is copy cat of a banana and date loaf I recently had in an organic coffee shop. It was really nice and warm with lots of butter.Before serving make sure to warm it for 30 seconds in the microwave with some extra butter. The butter goes through the warm bread and gives a nice taste to it. 

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Vanilla & Chocolate Marbled Loaf cake

Marbled cakes can be done in different ways. This is the simplest marble cake.  This is actually a loaf cake that you can try with more butter if you wish. This comes so nice and soft too. The nice golden colour and the long split says so much about this cake. If you wish to…

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Baked doughnuts from Scratch

Doughnuts are always kids special. As mums we worry a lot giving fried food to the kids .Try this baked doughnut recipe and you will be amazed to see the results. They are better than the shop bought ones in shape, look and also the taste. You can do a larger batch and leave in…

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Apple Pie Bread (Simple baking)

  Apple Pie Bread (Simple Baking) Ingredients 310g Bread flour 130ml water 80g Sugar 5g Instant dry yeast 2g Salt 1 Egg 30g Butter Filling Ingredients 2 Granny Smith Apples 30ml Water 30g Butter 30g Sugar 1 Lemon Squeezed 15g Corn Flour 1 Tsp Cinnamon powder Method Peel the apples and cut in to cubes.…

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Simple & Easy Chocolate Pizza

Kids parties, school markets, or for a brunch…. try this beautiful pizza as a change. This comes so nice and beautiful. You can decorate this with anything chocolaty. When doing this try to mach colours. Different colours of M&Ms will do the job too.

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Asian Style Sweet Custard Buns

I had my dream to bake different types of bread and sweets. So I studied about baking after I got qualified as a chef. Whats the use of keeping all the secrets to my self. So I thought of doing videos. Then people requested to write the recipes. I have a very limited time to myself…

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