Lunu Kanda is the only meal we got when we got sick. Sri Lankan believe in it a lot. As we didn’t like it at all. After I understood not only in Sri Lanka , But even here when some one is sick they serve plain rice. If you are a novice cook this how to do rice porridge.
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This recipe will serve 1 person.
Take 1/2 cup (Rice cooker cup) of rice. and add water and wash several times.
Put the washed rice in to a pot.
Add 2-3 cups of water .Add salt to your taste.
Check the salt and add more needed and serve hot.