Semolina and Yogurt Cake

Semolina cakes are nice , crumbly and  moist. Adding yogurt to this cakes makes it very rich and creamy in flavour too. This cake is an ideal base for decorating too. It comes fully flat in shape and you don’t need to trim at all.

You can freeze this with out a problem. All you need to do is to put in bags. I personally like the snap lock bags  and I freeze individually. So when you feel like something sweet or a dessert you can have them. Just thaw them in microwave to get to the normal temperature.

 

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Semolina & Coconut Cake

Semolina & coconut is a very good combination for a soft and a moist cake. This recipe was asked by a subscriber. This is a syrup cake. I didn’t add the syrup finally.  This cake was a hit when I served it for some visitors. Goes well with a cup of plain tea or milk tea.

I made a very small cake. But it rises a lot. So if you want to make a larger one please make sure to use a larger tray. If you like to serve as a dessert use the sugar syrup too. This can be served with whipping cream or even hot or cold custard.

 

[youtube https://www.youtube.com/watch?v=A-VSBEnQbZU&w=560&h=315]

 

 

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