Vienna rolls are a kind of sandwich rolls that you can try easily at home. They are so simple and easy to make. These gorgeous buns are So soft in texture too. Making bread at home makes you feel confident about what you eat. Whether you know or not the bread we buy from shops contains different ingredients added to give flavour and also to keep longer. But the home made bread gives you real feeling and taste of bread. Try once and you will never stop making them.
I love making bread in summer time the process is quick. The bread comes nice and fluffy. The other way if you live in a cooler climate make sure to use an oven heated to 25 c. You can keep the oven going on 25 C. But make sure to cover the bread well to prevent drying. Always cover the dough with a damp cloth.
If you want a larger batch of rolls make sure to double or triple the recipe. The filling for these beautiful soft buns can be anything. .
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